Sunday, January 10, 2010


Tator Tot Casserole
1 pkg. Tator Tots
1 lb. hamburger browned with chopped onion
1 or 2 cans cream of mushroom soup (or use 1 cream of mushroom and 1 cream of celery)
1 cup milk or as much as you need for the consistency you desire
chopped celery (optional)

Mix soup, milk, and celery.
Put Tator Tots in a 9x13 pan.
Add hamburger and cover with soup mixture.
Bake at 350 degrees until it bubbles (about 30 mins)
can add other vegetables if desired

*I added cheese after it was cooked on top... I am a cheese person. It is really good with ketchup*

***Rated: Kirk :4.5 Kelli: 4.5 It was really good suprisingly!***

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