Monday, January 4, 2010

Sunday 1.3.09

Easy Tuna Casserole
3 cups cooked macaroni
1 (6oz) can tuna, drained
1 (10.75 oz) can Cream of chicken soup
1 cup shredded cheese
1 1/2 cup French Fried onions

Preheat oven to 350 degrees
combine macaroni, tuna and soup in a 9 x 13 inch pan. mix together and top with cheese.
bake for about 25 mins or until bubbly. Sprinkle with fried onions and bake for another 5 minutes.

*** Rated: 2 by Kelli and a 3.5 by Kirk. Kirk said, "I would eat it again just not every month." It really wasn't bad I am just not a tuna person.***

1 comment:

Amy Shupe said...

Your blog makes me so hungry. Everything sounds so tastey!