Monday, August 19, 2013

Monday's Menu: Chicken Biscuit Casserole

Easy and So Good!!!

Chicken Biscuit Casserole

1 Can Pillsbury Biscuits
1 can Condensed Cream of Chicken Soup
1/2 cup Sour Cream
1/2 Stick of butter
2 Cups cooked and shredded chicken
1 cup shredded cheddar Cheese
3 Tbsp milk

Preheat oven to 375 degrees. Mix everything, except biscuits and butter, in a 9x9 casserole dish. Place biscuits on top of mixture and then cut butter into small pieces and place on top of biscuits. Cook for 35 mins or until biscuits are golden! Enjoy!

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